If you want to drink this, you should avoid overconsuming at all costs, leading to significant health issues. Sunset is one of the world’s most potent rums that may knock you out if you overindulge in it. This is another one that should not be consumed on its own; it’s much more smartly employed as a base for limoncello or other liqueurs.

ABV, 136 Proof

Since the liver can only process 1-2 standard alcoholic drinks per hour, taking a shot of Golden grain would be an overkill for your liver. It is most commonly mixed with fruit punch to create a horrible jungle juice to be consumed at myriad frat parties throughout the country. One of the classiest high proof spirits on our list, Laphroaig’s ten year old cask strength is a 57.8% (115.6 proof) scotch whisky from the Scottish Island of Islay. Distilled on an island where sheep outnumber people by a wide margin, this high octane spirit should never be mixed, but should be sipped slowly in front of a warm fire.

King of Spirits Gold Absinthe (70%)

With proof of 170 and an ABV of 85%, this will be tough on your liver. Bartenders and mixologists do not recommend consuming this alcohol alone because it can sever your neck. Moreover, drinking it with a mixer is an excellent choice as it can induce sensation in the throat and might even cause significant burns if you consume it in excess.

Pineapple Long Island Iced Tea

Golden Grain (with its 190-proof glory) is the key ingredient in many aptly-named cocktails, like Instant Death and The Screaming Purple Jesus. As the name suggests, this is a very strong rum — you would be crazy to drink this in shots because it could cause severe burns down your esophagus. We’ve compiled this all-inclusive list of the strongest alcohol you can buy. His restaurant experience began in 1997 at the age of 14 as a bus boy.

It contains about 100 calories and the can offers good portion control — just make sure to choose a product without added sugar, Fernstrom says. “They go into your body like any other calories and get processed as such,” Hultin, author of “Meal Prep for Weight https://sober-home.org/alcohol-use-abuse-and-depression-is-there-a/ Loss 101,” tells TODAY.com. As the name suggests, it has a whopping 151 proof (or 75.5 percent ABV), almost double the ABV of most standard Bacardi bottles. If that sounds scary, have no fear — Absinthe King of Spirits Gold says it’s a cut above absinthism.

A glass of champagne or sparking white wine

However, most people opt for extra dry, which amps up the liquor levels even more since doing so means omitting the dry vermouth (which while still boozy, is less so than vodka or gin). This 190-proof spirit empowers innovative mixologists, artists, and experimenters with a blank liquid canvas, providing a clean palette to extract and enhance bold flavors with precision. On the Everclear website, the brand offers an array of drink recipes to get you inspired. From the Bee’s Nice to the Chi Chi, you’ll find something for every taste.

What you will experience, though, is brighter colors, better breath, and a particularly receptive mind with every sip. Overproof alcohol, or alcohol with over 50 percent ABV, has its own market. In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar.

Mixers, syrups, sodas, and other additions, however, quickly pile on the sugar and calories, so be mindful of what’s in that cocktail. “If you’re going to drink, there are better choices than others,” adds Ginger Hultin, a Seattle-based registered dietitian nutritionist who once worked as a bartender. Still, if people choose to drink alcohol in moderation, there are some preferred go-to options, experts say. The strongest alcohol you can buy worldwide is Polmos Spirytus Rektyfikowany Vodka, with a whopping 96 percent ABV. However, in the US, many daredevils have attempted drinking it straight — and have lived to tell the tale of it akin to being punched in the throat.

The Dirty Martini is a sophisticated choice, but keep in mind that this is a strong cocktail. The original was made with gin, but many people today prefer their dirty martini with vodka. After the base of gin or vodka, you add https://sober-home.org/ some dry vermouth and olive juice and garnish with olives. This is one of the easiest and strongest cocktails you can make at the end of a tough day. It features absinthe and champagne, so you can fix yourself one in seconds.

However, a gentle reminder that a little goes a long way with that 190-proof bite. You need to know the alcohol content in your drink before you burn off your tongue or spoil your liver. The 192 Proof Spirytus is made of premium ethyl alcohol with an agricultural cereal origin from Poland that uses the newest technology (purified by many distillations) to purify it. You need to treat this extraordinarily strong spirit with respect.

Spirytus literally means “alcohol” in Polish, and it is one of the purest distillations of commercially available booze that has ever flowed across the Earth. In its home country, the grain-based spirit is usually used for infusing Polish medicinal tinctures called Nalewka because drinking it straight is like getting punched in the throat. But in the U.S., some drinkers are daring enough to attempt drinking it straight. This is ill-advised—don’t mess around with this almost 96 percent ABV liquor, people. Since Negronis don’t tend to be most people’s first go-to drinks, most of the time people who like them are experienced drinkers who can handle their liquor. This means bartenders tend to smile in approval rather than grimace when you order this one.

Its list of liquors rivals Long Island Iced Tea with its brandy, gin, absinthe, and Chambord, but the Aunt Roberta ups the ante by omitting any non-alcoholic mixers. That’s right — the Aunt Roberta is a glass of four straight liquors, and nothing else. If you have a mix of liquors on your bar cart that you’d like to use up, this certainly fits the bill for combining a unique mix. If the name doesn’t sound ominous enough, this drink’s list of ingredients certainly will (at least in terms of ABV).

By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week. Absolutely, consuming large amounts of strong alcohol can be extremely hazardous and result in a number of health issues, such as alcohol poisoning, liver damage, and even death. A lot of strong alcohol is used in cooking since it gives food a lot of flavor without using a lot of liquid. This Serbian-produced vodka is well-known for both its high alcohol concentration and pleasant flavor. It has a high alcohol concentration and is typically blended with fruit juice or soft drinks rather than being taken on its alone.

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The flavors in Sherry vary a lot depending on the brand and bottle. In general, the flavors include a lot of nutty flavors as well as dried fruits. Port wine is another delicious fortified wine that clocks in way above the standard wine ABVs. It’s available in red, white, and rosé versions and typically contains around 20% of alcohol. An alluring and aromatic fortified wine with lots of fruity and floral flavors.

1. It is important to exercise caution and moderation when consuming this or any other strong alcoholic drink.
2. However, it is important to remember that this rum should be consumed with caution, as its high alcohol content can pose a risk if not properly respected.
3. To put it in perspective, 2 1/2 shots of your shitty handle is equal to one shot of Everclear.
4. You can also swig it neat, although Austrians often use it in making warm cocktails during the winter months.

If you’re looking for something boozy, these cocktails are the way to go. But a word to the wise — enjoy at your own risk, savoring the experience and authenticity of this super-strength absinthe while also appreciating its true spirit responsibly. Invites enthusiasts to let their imagination run wild, experimenting with various flavor profiles to create truly unique and potent libations. Even though the process produces a distillate that is 92% alcohol, it is bottled at an eye-watering 63.5% ABV after aging for about three years. This process produces a whiskey as compared to the perilous spirit that is produced by the distillation process.

For those who prefer the warm embrace of rum, the River Antoine Royale from Grenada is a must-try. With a robust 75% ABV, this Caribbean gem is a potent reminder that the islands are not just about laid-back vibes but can also deliver a serious kick. From the Buffalo Trace Distillery, George T. Stagg carries quite a wallop at 70.7% (141.4 proof). Much like Laphroaig’s offering, Geoge T. Stagg is best experienced on its own. Mixing such a complex and intense bourbon would be disrespectful and just plain wrong.

If you do choose to make a manhattan or old fashioned, I implore you to only drink one because a second one might make you think that karaoke is actually a good idea. It may smell like sweet barley cereal sugar aromas first, supported by a floral overtone of primula, iris, mint, Leiden, and gorse joined later by Muscat grapes with a twist of lychee. The oak then starts to emerge splashed bourbon with hints of hazelnut. Hapsburg is one of the strongest absinthe brands on the market and has several shipping restrictions.

This (unsurprisingly) results in a lower-sugar final product, which you can certainly tell upon tasting. If you are not located in the U.S., please note that products that appear to be misbranded or unapproved new drugs may be detained or refused admission. A drug is misbranded under section 502(f)(1) of the FD&C Act [21 U.S.C. § 352(f)(1)] if its labeling fails to bear adequate directions for use. “Adequate directions for use” means directions under which a layperson can use a drug safely and for the purposes for which it is intended (see 21 CFR 201.5).

Because it’s fermented, it naturally has very low levels of alcohol. But hard kombucha is fermented for longer to create a higher ABV (alcohol by volume). It makes for a fresh, buzzy, subtly boozy drink that’s notably rich in probiotics. There’s not enough documented health benefit from any type of alcohol to impact short- or long-term health, even red wine, Fernstrom says.